Education
We help people build skills and knowledge by expanding access to quality, inclusive education and training.





The plant produces and sells dairy products across Venezuela. It also makes and distributes juices and nectars.
Its modern production lines make and package dry mixes including whole milk powder, dairy beverages, Lactovigor, chicha with milk and Choco Rico.
Its sterilization area uses Tetra Pak Tetra Brik Aseptic (TBA) technology to package UHT milk in several formats, along with juices, nectars, chocolate drinks and liquid ice cream bases.





One of Venezuela’s leading suppliers of raw materials for edible oils, margarines and other foods derived from vegetable fats. The plant has modern facilities and advanced processing technology.
The plant extracts crude red palm oil from freshly harvested oil palm fruit bunches. It also produces palm kernel derivatives such as palm kernel oil and palm kernel meal.
The company is installing a refinery and fractionation plant at Inversiones El Palmeral in Santa Bárbara del Zulia. The technology comes from GAGAN International of Ludhiana, Punjab, India, which has more than 50 years of experience and operates in over 30 countries. The project strengthens the production chain for higher-value derivatives for consumer goods, animal nutrition and other industries. It aims to reduce imports, support local development and open export opportunities under sustainability standards.






The Three Operating Pillars of San Simón Carnes
San Simón Carnes is an integrated meat business. Each pillar helps deliver meat products with quality at the source, traceability and reliable service.





The company raises dual-purpose cattle and sells raw milk and live cattle. It also grows African oil palm and harvests fresh fruit bunches.





The company raises oil palm seedlings from our certified Catatumbo seed to improve productivity and sustainability. It manages the early stages of the oil palm cycle, from sowing through the pre-nursery and nursery stages to transplanting seedlings for cultivation.




We help people build skills and knowledge by expanding access to quality, inclusive education and training.
We promote reliable access to nutritious food and support local production initiatives that improve community well-being.
We promote responsible use of natural resources and support projects that advance sustainable development for current and future generations.

At Grupo San Simón, we invest in the development of our employees and communities through social programs that improve well-being, create opportunities, and generate shared value.
Our social programs focus on education, food security, and sustainability. They help communities grow and improve the quality of life of Venezuelan families.
Through programs within and beyond the company, we work with employees, volunteers, and partner organizations to turn social challenges into opportunities for lasting progress.